- Recipes
- Tropical Fruit Kabobs
Tropical Fruit Kabobs

-
Servings: 6
-
Meal Tags: Breakfast, Brunch, Snack
-
Dietary Tags: Egg-free, Gluten-free, Nut-free, Pescatarian, Vegetarian
Ingredients
- 1 cup diced pineapple
- 2 kiwis, quartered
- 1 papaya, diced
- 1 mango, diced
- 1/2 cup blueberries
Preparation
Arrange a piece of each fruit on a skewer. Repeat until all of the fruit has been used up.
Serve immediately as is or with whipped ceram, vanilla yogurt, or frozen whipped topping.