Summer Berry Cones
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Servings: 8
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Meal Tags: Dessert, Snack
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Dietary Tags: Nut-free, Pescatarian, Vegetarian
Ingredients
- 8 waffle cones
- 1 cup chocolate chips
- 1 tsp coconut oil
- 8 large marshmallows
- 2 cups mixed berries
Preparation
In a double boiler over low heat, melt the chocolate with the coconut oil, stirring occasionally. Dip the rim of each cone in the chocolate and place it on a parchment-lined baking sheet. Place the dipped cones in the refrigerator until the chocolate has hardened, about 10 minutes.
Place a marshmallow in the bottom of each cone and fill them with the mixed berries.
Serve immediately.