- Sorbet Syrup
Meal Tags: Dessert, Make-ahead
Dietary Tags: Dairy-free, Egg-free, Gluten-free, Nut-free, Pescatarian, Vegan, Vegetarian
- 1 cup granulated sugar
- 1/2 cup water
In a small saucepan over medium heat, combine the sugar and water. Heat the mixture, stirring constantly, until all of the sugar has dissolved. Allow the syrup to cool completely before using to make sorbet.