Ruby Red Fruit Salad
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Servings: 4
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Calories: 120
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Meal Tags: Breakfast, Brunch, Dessert, Side
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Dietary Tags: Dairy-free, Egg-free, Gluten-free, Nut-free, Pescatarian, Vegetarian
Ingredients
- 1 cup quartered strawberries
- 1 cup raspberries
- 1 cup pitted and halved cherries
- 1 cup pomegranate arils
- 2 tbsp honey (optional)
Preparation
In a large bowl, toss all of the ingredients together.
Serve immediately or store in the refrigerator for up to 3 days.