- Roasted Red Pepper Dip
Roasted Red Pepper Dip
Meal Tags: Dip, Make-ahead, Snack
Dietary Tags: Egg-free, Gluten-free, Nut-free, Pescatarian, Vegetarian
- 1/2 cup roasted red peppers
- 1/2 cup plain Greek yogurt
- 1/4 cup feta cheese
- 1/2 tsp Greek seasoning
- Salt and pepper to taste
Add all of the ingredients into a food processor. Blend until smooth.
Serve immediately or store in the refrigerator for up to 5 days.