Rainbow Fruit Salad
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Servings: 4
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Meal Tags: Breakfast, Brunch, Snack
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Dietary Tags: Dairy-free, Egg-free, Gluten-free, Nut-free, Pescatarian, Vegan, Vegetarian
Ingredients
- 1/2 cup blueberries
- 1/2 cup chopped strawberries
- 1/2 cup red grapes, halved
- 1/2 cup pineapple
- 2 kiwis, peeled and diced
- 1/2 cup mandarin orange segments
Preparation
In a large bowl, gently toss together all of the ingredients.
Serve immediately as is or with some vanilla yogurt.