- Mango Raspberry Sorbet
Mango Raspberry Sorbet
Meal Tags: Dessert, Make-ahead
Dietary Tags: Dairy-free, Egg-free, Gluten-free, Nut-free, Pescatarian, Vegan, Vegetarian
- 3 cups frozen mango
- 1 cup frozen raspberries
- 2 tbsp sorbet syrup
Place the mango, raspberries, and syrup into a food processor and blend until smooth.
Serve immediately or place in the freezer for for 1 to 2 hours until it firms up.