Garlic & Herb Popcorn
-
Servings: 6
-
Calories: 118
-
Meal Tags: Appetizer, Snack
-
Dietary Tags: Egg-free, Gluten-free, Nut-free
Ingredients
- 8 cups air-popped popcorn
- 1/4 cup butter
- 1 tsp fresh thyme leaves
- 1 tsp chopped fresh rosemary
- 1/2 tsp garlic powder
- Salt and pepper to taste
- 2 tbsp freshly grated Parmesan cheese
Preparation
In a small saucepan, melt the butter over medium heat. Stir in the thyme, rosemary, garlic powder, salt, and pepper.
Pour the mixture over the popcorn and add the freshly grated Parmesan cheese. Toss well until the popcorn is evenly coated.
Serve immediately.