- Recipes
- Ants On a Log Toast
Ants On a Log Toast

-
Servings: 1
-
Meal Tags: Breakfast, Brunch, Snack
-
Dietary Tags: Dairy-free, Egg-free, Pescatarian, Vegan, Vegetarian
Ingredients
- 1 slice whole grain bread, toasted
- 1 tbsp peanut butter or almond butter
- 1 celery rib, thinly sliced
- 1 tbsp raisins
Preparation
Spread peanut butter over toast. Top with sliced celery and raisins.
Serve immediately.